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#RIBBON CAKE STANDS HOW TO#
Ribbons that add a pop of colour, our range of products offers endlessĬomes to cake decoration, exploring ideas on how to decorate a cake can sparkĮndless inspiration and creativity. Windsor Cake Craft offers from whimsical sugar flowers that bloom with delicate grace to vibrant One of the most enjoyable aspects of cake baking is the opportunity toĭecorate your own cake, adding your personal touch and creative flair. To perfect your cakes, you need to add some final embellishments or smallĭetails with edible decor. View All Silicone Cake Moulds, Veiners & Lace Matsįully prepared and looks incredibly appetizing, but it lacks a certain element.usually, the most popular colour for ribbon cake is Pink and green, sometimes yellow.Silicone Cake Moulds, Veiners & Lace Mats Usually, the ribbon cake can be swirled together to look like a marble cake or it can be layered with different colours on top of each other, that’s what I have done in this recipe. You can also mix it in a stand or handheld mixer for 2 mins to get it to soften. But if you are in a country where it is cold and its winter then there is spreadable butter and I use that, I don’t keep it at room temperature, I use it straight from the fridge because it’s already softened. The best is to Cut the butter into small cubes and keep it at room temperature until its soft. don’t ever microwave it to soften it, as this will make the cake oily. Now, most of the people fail to make this recipe perfect, as the butter plays a huge role. How to get the butter to room temperature? obviously I have to give credit for Hilton Colombo for the inspiration. now I have not just taken the same recipe as Hilton’s cake, I have replicated it to make it extra special. this used to be called the Rachi cake at some point and there was a time in life where my friends used to go to Hilton and order the cake as the Rachi cake hahahhaha, mind you the staff at Hilton Colombo was so confused as to what rachi cake was 🙂Īlright, guys, I am going to trademark this cake as the food voyageur ribbon cake because you can find millions of recipes for ribbon cake on the internet but you will definitely not find this recipe anywhere else.
Those who know me from small days, know this use to be the cake I take for any school functions and birthday celebration treats. I don’t know the name of it but we describe it as the Ribbon cake with brownie in the middle. They created this cake which was very special. Now I grew up eating cake from Hilton Colombo, not to sound too fancy, but that was the truth because my dad used to be the executive chef at Hilton Colombo from the time I was small, so obviously, the only cake I have eaten and remember was from Hilton hotel. I am doing a small twist to this recipe because with this addition your ribbon cake will go to the next level. This is a cake that is used by many Sri Lankan households to celebrate special occasions in life. Ribbon cake is a very Sri Lankan cake which is basically a vanilla cake with different layers of colours. You can also order this cake now click here
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